Saints Catering have a dedicated and highly trained team with our permanent staff having over 120 combined years of experience in the Saints kitchen, and over 250 combined years of experience in the hospitality industry.
From experienced event managers to professional wait staff, chefs to cocktail bar attendants. Our staffing are flexible and can be customised to suit your specific event needs.
Proudly an equal opportunity employer, we do not discriminate on the grounds of gender, age, race, religion, marital status, sexuality or physical difference.
Saints Catering has been servicing Brisbane and Greater Area since 2004 – using only the freshest ingredients, for all manner of tastes and event styles.
Offering both private and corporate catering services to impress your guests, our services include both drop-off catering and staffed events. We are a fully licensed caterer with a range of package and individual beverage options to suit your event style, size and budget.
Our dynamic team of chefs and event managers focus on providing you with catering options that are fresh, delicious and dazzling!
Saints Catering has established a reputation for creating memorable experiences for all events from casual afternoon teas, BBQs to formal dining and corporate launches, lavish cocktail parties to conference catering for 10 –1000 guests.
As a long standing Brisbane catering business, in operation since 2004,we recognise we have a part to playing minimising environment harm.
We make every effort to ensure that our impact on the environment is for the better of our planet’s future, wherever possible in our business practices.
Saints Catering is a member of the University of Queensland Unwrapped initiative and was rated a “Plastic Free Champion” in May 2019. We have been using Environmental Friendly packaging, where possible, to minimise plastics for at least 10 years.